Ever wonder what Sriracha and Coconut oil would make? Look no further, our Sriracha coconut is here to answer your curiosity. A scent of coconut with your Sriracha sauce, surely you can’t go wrong with that.
- 1 Yellow Corn Tortilla Chips
- 1tbsp canola oil
- 3tbsp chopped onion
- lb ground beef (90% lean)
- 3tbsp Sriracha Coconut Sauce
- ¼ tsp ground black pepper
- 3tbsp sliced green olives stuffed with roasted
- red peppers
- ¼cup yellow cheddar cheese, shredded
- 10oz can diced tomatoes and green peppers
