Marinated pork ribs with Thai barbeque sauce, and grounded herbs for 120-180 minutes.
Remove some of the marinated sauce. Then seared the ribs on a frying pan. Put the ribs and bell pepper, and potato in the oven at 200c for 20-30 minutes.
Use the marinated sauce to braised the ribs during the roasting method in every 10 minutes.
Served bbq pork ribs with grilled vegetables, and bbq sauce.
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